One of the best cooling systems in the market, installed in the freezer compartment, prevents the accumulation of ice and frost to keep the power consumption low, while in the refrigerator compartment, it maintains an ideal microclimate for fresh food. Circulation of ionized air prevents the food from drying out and retains its vitamins and minerals.

Advanced technology in the refrigerators emulates the natural process of ionization to keep the food fresh longer. Negatively charged ions generated by the appliance continuously refresh the air to mimic a natural microclimate, thus creating the ideal environment for fresh food. The MultiFlow 360° ventilation system evenly distributes the ionized air through 14 ventilation slots to maintain constant temperature on every shelf.

This smart system was devised to maintain the optimum temperature in the refrigerator regardless of its use. As a result, the food remains fresh and rich with vitamins as it is not exposed to thermal shocks caused by frequent opening of the refrigerator door.

This convenient drawer simply transforms from a fish and meat drawer to a fruit and vegetables drawer, so you can easily accommodate all your fresh produce.

The spacious CrispZone drawer is designed to preserve the nutrients and prolong the freshness of your food. Low temperature extends the quality of your produce.