Veal roast

Menu: Enët kryesore

Alergenet: Mustard seeds
Intermediate

Njerëzit

Are you looking for an alternative for a perfect dinner roast? Use a veal shoulder. Give it some extra flavour with bacon, spices and pickles and your palate won't be disappointed.

Përbërësit


kripë
½ tsp
majdanoz
2 pinches
piper
1 pinch
veal shoulder
0.4 kg
marjoram
1 pinch
pickles (pickled gherkins)
4 pcs
bacon
2 slices
vaj perimesh
4 tbs

Përgatitja

  1. Oil the meat and the baking dish and season to taste. Lard meat with bacon and slices of pickles/gherkins.
  2. Add 1-2 dl water and baste the meat with the juices it releases during roasting.

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